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Rice bug (Leptocorisa sp.)
is a serious pest of paddy crop. The pest attacks the standing paddy crop during the
milky stage period of 10 to 15 days. Loss by this pest may
go up to 70-80 per cent if left uncontrolled. It is
encountered both under upland and lowland conditions in Meghalaya.
Crabs can damage the bunds by burrowing holes,
thus leading to drainage of water and effecting the level of
standing water in the paddy field. In fishponds also, crabs are
known to cause similar damage.
Spraying or dusting of chemical insecticides before
flowering usually controls the pest. But chemical pesticides also
kill natural predators apart from causing other adverse
side effects. There exists an age-old traditional method
practiced by the farmers of Meghalaya for controlling this pest.
The farmers hang dead crabs in the fields. Foul smell from
these crabs attracts the pest of paddy. The bugs tend to
congregate to suck the fluid and the soft rotten flesh. These bugs are then collected in a container and are destroyed before
they start migrating back to the rice plants. One drawback
of this method is that it calls for a constant watch. The
insects need to be caught while they are feeding and many
of them manage to escape.
The innovator has developed a new technique for
trapping rice bugs by blending traditional knowledge of
`Khasis' and `heli catch technique' developed by a private
company. He has thus come up with the idea of using Baffle
Traps with dead crabs to attract rice bugs instead of
`Pheromone lures'.
He first experimented in the field of Shri B. Ranee of
Mawtnum village in the year 1999-2000. Dead crabs could
attract both male and female rice bugs. He validated the
method again in July, 2000, using four traps in the field of
Shri Jiton Lyngdoh of Marngar village and six traps in the
field of Shri Rishon Rympei of Umta village.
One needs minimum of four traps in one field and
maximum of seven to eight traps in a field with heavy
infestation. He also experimented by using intestines of chicken/goat
and other materials emanating similar foul smell, in
place of crab and got good success.
Using this technique, an average of 170-180 bugs per
trap could be eliminated. Besides, other insects like
houseflies, flying cockroaches etc., are also caught. When four
dead crabs are placed in each trap, a total number of
900-1000 bugs were recorded in each trap during the entire
milky stage to the grain formation stage. However, the
skeletal portion left of the dried crabs are required to be
replaced by fresh dead crabs after two to three days.
Government of Meghalaya has started propagating
this technique within the state as a cost-effective method
to trap rice bug. With the help of an NGO, `Ri-Bhoi Area
Welfare Association', Shri Kharkongor has provided training
to approximately 3000 farmers of the state.
This technique has become one of the components
of Integrated Pest Management (IPM) for rice bug in the state.
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